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- 120 minBaked Potato Skins
- 30 minSpiced Beef and Rice Pilaf
- 45 minBeef and Broccoli
- 30 minIrish Steaks
- 200 minIrish Dublin Coddle
- 80 minSoy Braised Pork with Tofu Skin
- 40 minCreamy Chicken Linguine
- 30 minSausage and Gnocchi One-pot
- 130 minHanging Tender with Orange, Honey and Mustard
- 2 minHomemade Banana Pudding
- 45 minChar-Grilled Sirloin with Spiced Carrot
- 20 minPan Seared T-Bone Steak
- 30 minScallop Salad with Ibérico Ham and Mushroom Vinaigrette
- 200 minKalbi (Korean BBQ Short Ribs)
- 60 minBraised Beef in Brown Sauce
- 240 minOven BBQ Ribs
- 16 minGuandong Style Steamed Chicken
- 25 minGourmet Bacon Mac and Cheese
- 10 minBraised Pigeon, Shanghai Style
- 180 minVitello Tonnato
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