Brisket is a classic traditional cut from the breast or lower chest. With natural fats and deep rich flavor, the brisket roast is ideal for slow cooking either in the oven or barbecue. Similarly, the brisket cubes are perfect for almost any slow cooked stew. Net, a great value low cost item for feeding the entire family. 

Just the facts
- Imported from Australia
- Certified Angus Beef Grain-fed
- No antibiotics or hormones from birth
- Fresh, never frozen