Pavé d’Isigny is an uncooked, cream-coloured pressed cheese that is dense yet smooth and soft. Its taste is reminiscent of lightly salted butter.

This very tender cheese can be enjoyed by all the family. Serve cold, melted or hot in a toastie, hamburger or raclette.

Just the facts

- It is ripened in our cellars in Normandy

- Medal-winner at the Concours Général Agricole agricultural show in 2022

- Normandy cow’s milk collected within a 50 km radius of our Cooperative