We guarantee that from their silky texture to their rich, intense flavor, you will taste the difference. With salmon this good, we recommend simple cooking methods that allow its incredible flavors to speak for themselves.
This product is unseasoned, with each skewer weighing 70 grams and a serving containing 3 skewers, making it a delicious choice for your dining table. This product must be heated before consumption to ensure the best flavor and safety.
Just the facts
- Caught in the Northern Atlantic Ocean
- Free from harmful traces of metal, chemicals or bacteria
Cooking tip
Oven Baking: Preheat the oven to 180°C. Place the salmon skewers on a baking tray lined with parchment paper and bake for about 10-12 minutes, until the surface turns golden and the inside is fully cooked.
Grill Barbecue: On a medium-high heat grill, cook each side for 4-5 minutes, turning occasionally, until the salmon reaches your desired level of doneness with a slightly charred aroma.
Pan-Frying: Heat a small amount of olive oil in a frying pan over medium heat. Fry each side for about 3-4 minutes until the salmon becomes tender and juicy.