Our creamy Pâté Crème is crafted in the Swiss Butchery kitchen using only the finest and freshest ingredients. Crafted with fresh herbs and spices and a signature blend of pork liver and belly, it combines a fine, supple texture with a rich, creamy flavor that makes it the perfect addition to your weekend brunch or picnic. Make sure to enjoy with good, fresh bread or crackers. 

Just the facts
- Home made
- No hormones or antibiotics
- No glutamate
- Contains dairy
- Free of gluten, nuts, and eggs