At Swiss Butchery you can find a premium selection of MB4-5 Wagyu imported beef cuts. The Wagyu MB8+ Tenderloin is a classic cut from the Wagyu - its natural fats and deep rich flavor. With its intense marbling it produces a tender, juicy, naturally enhanced flavor. On top of that, it is packed with omega 3 and 6, and healthier mono-saturated fats. This is no ordinary beef. 

Just the facts
- Certified Wagyu
- Marbling MB4-5
- Imported from Australia
- Fresh, never frozen